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Beers listed below are available through SASK Liquor. Request them at store near you!
Trappist Brown Ale
7.5%
330mL
The aroma of Rochefort 6 offers hints of mocha and caramel, complimented by the herbal scents of cloves and pepper. Flavours of biscuit, caramel, and pear dominate the palate while a mild, roasted bitterness is rounded off by a slightly sour taste. A rounded, dry finish completes the experience.
Trappist Brown Ale
9.2%
330mL
Herbal aromas are complemented by a slightly sweet taste that spreads gradually. Soft caramel touches accent a milk chocolate character, before they evolve into a malty bitterness that is particularly noticeable in the finish. Rochefort 8 concludes with an earthy touch of cloves and a mild acidity.
Trappist Brown Ale
11.3%
330mL
Impressions of coffee with powerful chocolate aromas dominate the nose. The yeasty esters produce hints of autumn wood, citrus zest and freshly baked biscuits. The initial taste is sweetly sinful with a backbone of bitter malt. The alcohol warms the finish where traces of cloves, citrus, and mocha linger.
Trappist Tripel
9.5%
330mL
This strong, dry and spicy ale is the product of a secondary fermentation lasting 5 weeks. Westmalle Tripel is complex, with a fruity aroma and a nuanced hop aroma. It is an exceptional ale with a great deal of finesse and elegance, and with a splendid, long after taste.
Trappist Dubbel
7%
330mL
A dark, red-brown beer with a rich, complex taste, Westmalle Dubbel is re-fermented in bottle. The mild carbonation allows the touches of caramel and sweet malts to shine through. Fruity esters brighten the rich body, while a mellow hop character creates a long dry finish.
Trappist Ale
6.9%
330mL
Orval has a complex taste profile, one that hits many notes to form a pleasing chord. The slightly malty palate offers a fruitiness that is covered by a prominent veil of earthy, herbal, peppery bitterness. This forms a perfect complement to the beer’s pleasantly sour and wild character. Full in the mouth, and creamy, with a playful carbonation and a beautifully dry finish.
Trappist Brown Ale
8%
330mL
Achel Bruin has some surprisingly fruity aromas, of pear, banana, raisin and plum. Its taste offers touches of caramel, biscuit and fruit. The malty palate is freshened up by a beautiful carbonation and hints of spice. Despite the decidedly sweet character of this full bodied beer, it finishes with a bright and well-rounded bitterness.
Trappist Blonde Ale
8%
330mL
This is a beer with a mildly sweet and malty palate, somewhat reminiscent of bread. It is complemented by the fruity touches of young pear and banana. The fruitiness leaves a lasting impression that is balanced by a crisp bitterness. Its light body makes Achel Blonde a thirst quenching beer with a gentle hoppy finish.
Trappist Tripel
8.5%
330mL
Tre Fontane Tripel has rich notes of fruit and honey with bright, herbal hints of mint and eucalyptus. Medium-bodied, with a sweetness that is balanced by a hoppy bitterness and the spice of the monastery grown eucalyptus, The full carbonation gives a dry finish to the palate, while the high alcohol adds a refined warmth.
Trappist Tripel
8%
330mL
This strong, dry and spicy ale is the product of a secondary fermentation lasting 5 weeks. Westmalle Tripel is complex, with a fruity aroma and a nuanced hop aroma. It is an exceptional ale with a great deal of finesse and elegance, and with a splendid, long after taste.
Trappist Quadruple
10%
330mL
This strong, dry and spicy ale is the product of a secondary fermentation lasting 5 weeks. Westmalle Tripel is complex, with a fruity aroma and a nuanced hop aroma. It is an exceptional ale with a great deal of finesse and elegance, and with a splendid, long after taste.
Trappist Ale
7.4%
330mL
The only Authentic Trappist Product from the UK, Tynt Meadow is brewed with English barley and hops, using an English strain of yeast. It carries hints of dark chocolate, licorice, and rich fruit flavours. The beer is full-bodied, gently balancing the taste of dark chocolate, pepper, and fig. It leaves a warm and dry finish on the palate.
Quadruple
10%
750mL
St.Bernardus Abt 12 has fruity aroma that is the result of the unique, legendary yeast. It brims over with complex tastes that stand out through its long, bittersweet finish. Thanks to its mild, rounded taste and perfect balance between bitter and sweet, this beer goes down very easily. When you drink an Abt you can enjoy life to the fullest!
Quadruple
10%
330mL
St.Bernardus Abt 12 has fruity aroma that is the result of the unique, legendary yeast. It brims over with complex tastes that stand out through its long, bittersweet finish. Thanks to its mild, rounded taste and perfect balance between bitter and sweet, this beer goes down very easily. When you drink an Abt you can enjoy life to the fullest!
Mixed Pack
5.5% - 10%
6 x 330mL
This taster pack consists of six specially selected ales from one of Belgium's most renowned breweries. This festive package includes one 330 mL bottle each of these: Abt 12, Prior 8, Tripel, Watou Tripel, Pater 6, and the softer Wit. Beer-lovers will be delighted to explore these classic beers.
Strong Amber Ale
10.5%
330mL
The use of a wine yeast in secondary fermentation makes Gulden Draak as unique as it is delicious. It has zesty aromas of apple and cherry while flavours of caramel, toffee, roast malt and coffee precede the long, bitter-sweet finish. A great thirst quencher and the perfect beer to have as a digestif.
Quadruple
10.5%
330mL
Rich aromas of spice and malt are accented by hints of dark fruits. The flavor is as complex as the aroma, with a deep malt presence, bright fruity accents, warming alcohol, and a long, dry finish. The best qualities of the original Gulden Draak permeate this luxurious Quadruple Ale.
Flemish Grand Cru
5.5%
330mL
Vibrant red fruits and a refreshing sourness arrive first, followed by notes of caramel, cola, and subtle hints of brown sugar. The robust acidity and rich caramel malts create a refreshing beer that may also be savoured.
Mixed Pack
7%-10.5%
330mL
A Belgian beer lover's tasting pack with ales from the legendary Van Steenberge Brewery. Includes six 330 mL bottles: Gulden Draak, Gulden Draak 9000, Piraat, Augustijn Blonde, Augustijn Brune and Augustijn Grand Cru. From rich and complex to bright and spicy, the variety has something for all.
Strong Blonde Ale
9.5%
750mL
A copper-blond beer, with aromas of fine hops, Bons Voeux is a tasting beer combining softness, bitterness and fruitiness. Our selection of yeasts and a long maturation phase with raw hopping give it distinctive and complex aromas and taste. Refermentation in the bottle, which can last a very long time in your cellar, results in a balanced and harmonious beer, with surprising and complex aromas.
Saison
6.5%
4 x 330mL
Copper blond beer, with aromas of fine hops, with a very pronounced bitterness, dry and very thirst-quenching as it was originally.
Our selection of yeasts gives it distinctive aromas and taste. The real refermentation in the bottle, which can last a long time in your cellar, results in a complex and very aromatic beer.
Lambic Ale
7%
375mL
Oude Geuze Boon is one of the finest examples of the traditional 100% spontaneous fermentation Lambic style.
This Lambic beer is aged for 1, 2 or 3 years in oak casks. The blend, a mild average 18 month old Lambic (unsweetened, unfiltered, unpasteurized) is refermented in the bottle and can be stored for up to 20 years.
Lambic Ale w/ Cherry
4.8%
375mL
Oude Kriek Boon is one of the finest examples of the 100% spontaneous fermentation fruit-Lambic style. 400g of wild cherries are fermented together with a blend of young and old Boon-Lambic that has been aged in oak casks. The Oude Kriek is bottled and refermented, it is unsweetened, unfiltered, unpasteurized.
Lambic Ale w/ Raspberry
4.8%
375mL
Framboise Boon is a traditional Belgian Lambic fruit-beer. It is brewed according to the tradional Lambic style of spontaneous fermentation. Only fresh raspberries (25%) and wildcherries (5%) are used for this Lambic beer. Framboise Boon is the missing link between beer and wine and is served chilled in flute glasses.
Foeder Aged Sour
7.3%
330mL
This is the ‘mother beer,’ used in various quantities to blend with the other Petrus beers, and to give them their unique and very distinctive taste. Aged Pale is 100% uncut; it is rather sour with hints of grain and green apple. The dry crips finish is reminiscent of the best Brut Champagnes. A connoisseur’s delight!
Strong Ale
8.4%
330mL
Pauwel Kwak has earthy aromas, a malty character with touches of liquorice, a nougat-like robustness and a warm finish not unlike caramelized banana. Yeast and red fruits are the strongest aromas, but you will also find a few herbs. The caramel is quite noticeable, together with the herbs and orange zest. The aftertaste is slightly bitter and herbal.
Tripel
8.5%
330mL
Brewed from a combination of barley, wheat and oat grains providing bright golden colour and a thick layer of lasting head. Light floral aromas with tropical fruit, banana, grapefruit, lemon peel, orange, vanilla and hints of coriander that continue on the creamy textured palate with a finish that offers lemony dryness.
Tripel / IPA
9%
330mL
The amber-coloured specialty beer Troubadour Magma has the aromatic and hoppy-bitter character of an American Indian Pale Ale, but is softened by the fruitiness of a Belgian Tripel. Enthusiasts appreciate the explosion of fruity scents from dry hopping.
Black IPA
8.6%
330mL
This beer explodes with hop aroma while more subtle hints of roasted malt, coffee, chocolate and vanilla fill in the back ground. The taste is a balance between the sweet malts and the vibrant hops that create a strong pleasant bitterness and dry finish.
Blonde Ale
6.5%
330mL
The first contact with the tongue results in a lovely sparkling feeling. The aroma of this bottle fermented blonde is characterized by spicy hops and light, fruity accents. A mild, hoppy bitterness is followed by a pleasantly sweet, fruity aftertaste and a dry finish.
Strong Brown Ale
8.5%
330mL
Raisins, plums, toffee and caramel are found among the aromas of this beer. Its taste is dominated by candy sugar and raisins, complemented with touches of orange and passion fruit. The beer gains in complexity thanks to the roasted malts, the yeast esters responsible for the fruity touches and the warm alcohol glow. This full-mouthed beer has a long finish with a hint of sweetness and a slightly sour touch.
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