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American Single Malt Whiskey
40%
6 x 750mL
Smoke and notes of cherry pervade the palate, finished by a slight brininess from the mossy peat. Pot distilled then aged in new American charred oak, Triple Smoke has the sweetness of an American whiskey with the rich smoke of an Islay single malt scotch. Three individually smoked malts (cherry wood, beechwood, and peat) unite to craft this deep and complex whiskey.
American Dark Rye
42.5%
6 x 750mL
Rye and citrus fruit forward nose with a hint of chocolate. Chewy, viscous mouth feel with rye malt spice and oaky sweetness on the pallet. Subtle chocolate and spice notes followed by a clean rye finish and a lingering chocolatey rye after tone. 61% Malted rye, 4% malted chocolate rye, and 35% malted barley make up the grain bill of this rich, delicious whiskey.
American Gin
46%
6 x 750mL
Balanced blend of citrus, juniper, cardamom and cucumber on the nose. Cucumber peel and Fareast spices coming through on the pallet with a hint of mint at the back. Finishes with a crisp, light but long citrus and spice. A vapor system allows for truer botanical flavors to come through because it is a process of extraction rather than a cooking process.
American Barrel Aged Gin
46%
6 x 750mL
Classic gin forward nose evolves into a spice medley of cinnamon, clove and coriander. Anise, black licorice, clove hit the pallet initially but give way to vanilla and rum notes before a clean dry finish. We distill in small batches using a vapor basket system allowing for a truer flavour because the botanicals go through an extraction process rather than a cooking process.
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